German giant Tönnies invests in automation, Dutch farmers face ongoing nitrogen policy pressure, and Italian PDO/PGI cured meat exports show remarkable growth.
Waitrose launches a new UK farmer fund, France invests in poultry processing, MHP expands its EU footprint, and Romania targets beef self-sufficiency.
Discover what Iberico pork secreto is, why demand is growing, and how to source it in bulk through trusted B2B platforms like Meat Borsa.
Looking for a wholesale pork supplier in Europe? This guide explains how to find reliable pork exporters, evaluate offers, and use B2B tools like Meat Borsa to close better deals.
Danish Crown posts robust H1 results but warns of cost pressures, a new ASF case hits Germany, and Tesco details its animal welfare progress.
Europe’s appetite for protein is growing fast — meat snacks are booming with innovation, while chicken continues to dominate production and consumption.
Swiss meat consumption is climbing again, boosting Bell’s sales, but supply challenges and import debates shape the market’s future.
Strong export growth boosts Cranswick's revenues, but new UK visa rules threaten the wider sector's labour supply, while the EU's Mercosur deal looms over the beef market.
The FAO Meat Price Index hits a new record, Poland signals support for its pig sector against nuisance lawsuits, and GB cattle prices continue their steady climb.
Authorities in Serbia seized 40 tons of chicken meat infected with salmonella, arresting two men accused of selling it despite a government ban.
Looking to buy frozen chicken wholesale in Europe? Learn where to source it, how to compare suppliers, and how platforms like Meat Borsa make it easier.
Extreme weather across Europe is not just breaking temperature records—it’s also breaking food budgets. Climate-related disruptions are creating a “perfect storm” that’s inflating the price of meat and straining farmers, supply chains, and household wallets.