If you've noticed egg prices skyrocketing while chicken meat prices remain relatively stable, you're not alone. In the United States, this price difference comes down to how the poultry industry operates, how birds are raised, and the impact of a major disease outbreak.

Ukraine I Burkina Faso I Norway I Iraq I Mexico I UK I Ireland I Armenia I India I Chile I

Beyond Meat is facing financial struggles due to declining consumer demand, prompting cost-cutting measures, layoffs, and strategic shifts to stabilize its business and regain market traction.

The global meat processing equipment market is on a rapid growth trajectory, driven by rising protein demand, technological advancements, and evolving consumer preferences.

Rabbit Haemorrhagic Disease (RHD) is a highly contagious and often fatal virus that affects rabbits worldwide, including wild, pet, and farmed populations. First identified in China in 1984, it quickly spread to Europe and is now found in most parts of the world.

Iran is facing a sharp rise in food prices, with meat and rice becoming unaffordable for many families.

The USDA has given Zoetis a conditional license for its bird flu vaccine, allowing limited use in poultry while monitoring its effectiveness.

Grocery stores are pulling out all the stops this Valentine’s Day, offering heart-shaped steaks, seafood feasts, and budget-friendly date night meals to steal the dollars away from the restaurants.

UK sheep meat production is set to grow by 2% in 2025, driven by a higher carryover of lambs from 2024, despite challenges like a shrinking breeding flock and shifting consumer demand.

Germany I Slovenia I India

Our comprehensive analysis of Germany’s meat industry provides a deep dive into its past decline, current recovery, and future challenges, offering insights into regulatory shifts, economic pressures, consumer trends, and industry forecasts.

The EU's approval of UV-treated mealworm powder as a novel food sparks debate over food safety, consumer choice, and the push toward insect-based proteins.