The European pigmeat market in mid-2024 is characterised by ongoing production declines, with total EU pig livestock numbers down 0.6% at the end of 2023 and slaughter numbers falling 1.3% in Q1 2024 compared to the previous year.

El mercado mundial de carne está experimentando actualmente un exceso de oferta significativo, lo que lleva a una caída de los precios y a condiciones desafiantes para los productores y vendedores.

¿Qué hacer cuando un cliente rechaza un pedido de carne alegando que los productos entregados no coinciden con las especificaciones enviadas previamente?

Read about all the ways you can use pork skin.

As SIAL Shanghai 2024 wraps up, we at MeatBorsa want to take a moment to reflect on an eventful experience filled with learning and networking.

Find a detailed explanation of pork cuts - all of the primal and subprimal cuts.

Sial Shanghai is proving to be an amazing food fair and we have a lot to share about our 2nd day there.

Discover why the weight of meat agreed upon during sales negotiations may differ from the actual weight loaded onto the truck.

Read about our experience at Sial Shanghai

We are delighted to announce that Meatborsa will be attending Sial China 2024, one of Asia's largest and most influential food innovation exhibitions. This year, the event will take place from May 28-30 at the Shanghai New International Expo Centr

Welcome to an insider’s glimpse into the world of the meat industry. Understanding the complexities of sourcing meat from suppliers is crucial for ensuring the quality and availability of the meats we enjoy. This blog post explores the key responsibilitie

Poland is currently waiting for approval to resume exporting pork to the Philippines. This suspension, due to African Swine Flu (ASF), has put a temporary halt on these exports.