Hungary’s Foot and Mouth Disease Outbreak: What You Need to Know
Published 20 days ago in News

Hungary’s Foot and Mouth Disease Outbreak: What You Need to Know

Hungary has implemented strict containment measures, including culling, movement restrictions, and testing, to control the recent Foot and Mouth Disease outbreak.

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Martina Osmak
Director of Marketing

Introduction

On March 3, 2025, Hungary reported an outbreak of Foot and Mouth Disease (FMD), a highly contagious viral disease affecting cattle, pigs, sheep, and other cloven-hoofed animals. This incident has led to strict containment measures, animal culling, and movement restrictions. Let's break down the situation, its impact, and the response efforts.

What Happened?

The Initial Signs

  • On March 3, heifers (young female cows) at a dairy farm in Hungary started showing unusual symptoms—loss of appetite and reduced water intake.

  • By March 4, the symptoms persisted, leading to an investigation.

  • By March 5, clinical signs became more evident:

    • Fever (39-41°C)

    • Vesicles (blisters) and lesions in the mouth, muzzle, and hooves

    • Interdigital (between hooves) infections

These symptoms raised alarms, and veterinary authorities were alerted.

Confirmation and Spread

  • March 6: The National Reference Laboratory (NRL) confirmed FMD through PCR testing.

  • The farm was immediately placed under quarantine, and restricted zones were established to prevent further spread.

  • March 8: A contact farm with 300 animals was identified and culled as a precaution.

  • March 9: The infected dairy farm began culling its cattle.

How Did It Spread?

Authorities traced possible sources of infection, including:

  1. Animal movement: Cattle were transported between farms.

  2. Milk distribution: Processing plants received milk from infected cows, but all milk was heat-treated, making it safe.

  3. Personnel travel: Some farmworkers had traveled abroad, including to Egypt and Africa, raising concerns about international transmission.

  4. Feed and water: Shared resources may have contributed to the virus spread.

Government Response

Strict Measures Imposed

To contain the outbreak, the Hungarian Ministry of Agriculture implemented emergency regulations:

Animal Movement Restrictions:

  • All livestock movement in Transdanubia and Pest County was halted for 72 hours (from March 9).

  • Only animals meant for immediate slaughter could be transported after restrictions lifted.

International Livestock Trade Halted:

  • All exports of susceptible animals were suspended indefinitely.

Hunting Bans in Affected Zones:

Deer and wild boars could not be hunted in Győr-Moson-Sopron County until further notice.

Closure of Zoos & Animal Exhibitions:

  • Tourist attractions with livestock (zoos, wildlife parks) were temporarily closed.

Culling & Disposal

  • Mass culling was carried out at the infected farm and the contact farm.

  • Carcasses were disposed of at a burial site near Bábolna (Komárom-Esztergom County).

  • A rendering plant (150 km away) was prepared to process infected material.

Laboratory Findings

The virus strain was identified as FMDV/O/ME-SA/Pan-Asia2/ANT-10, closely related (98-99%) to a 2017-2018 strain from Pakistan.

  • The European Union Reference Laboratory is conducting a full analysis.

  • Hungary acquired 10,000 vaccine doses from Germany to contain further spread.

Testing & Surveillance

Authorities conducted massive testing to track the virus.

Authorities also sampled workers, truck drivers, and milk transporters to ensure they did not spread the virus.

Public Awareness & Crisis Management

The Hungarian government took proactive steps to inform the public and prevent panic:
- Press Conferences: Updates were shared regularly with farmers and the media.
- Thematic Websites: Information about restrictions, maps, and FAQs was made available online.
- Farmer Communication: The government worked closely with agricultural organizations to manage the crisis.

What’s Next?

  • Further Surveillance: Testing will continue in buffer zones to ensure no new cases emerge.

  • Vaccination Plans: Authorities may consider vaccinating at-risk livestock populations.

  • EU Collaboration: Hungary is working with EU reference laboratories to track the virus origin and prevent future outbreaks.

Conclusion

The Foot and Mouth Disease outbreak in Hungary highlights the importance of early detection, swift government response, and strict biosecurity measures in controlling animal diseases. While the situation is under control, continued monitoring, vaccination, and public awareness will be key to ensuring it does not spread further.

This outbreak serves as a reminder for farmers, veterinarians, and policymakers worldwide to stay vigilant and prepared against highly contagious livestock diseases.

Source: https://food.ec.europa.eu/document/download/8cc79560-9acc-4a69-8a23-c50f3dc25796_en?filename=reg-com_ahw_20250312_pres-01.pdf