Published about 1 year ago in News
Bo Pedersen, Chief Revenue Officer
Price inflation, a landmark US trade deal, and major corporate acquisitions signal a volatile period for the European meat sector.
Published about 1 year ago in News
Martina Osmak, Director of Marketing
Hunters are key players in preventing the spread of African swine fever (ASF) by spotting early cases, reporting wild boar deaths, and following biosecurity rules.
Published about 1 year ago in News
Bo Pedersen, Chief Revenue Officer
Inflation squeezes margins while investments and tighter supply reshape the EU/UK meat landscape.
Published about 1 year ago in News
Martina Osmak, Director of Marketing
A new breed of highly marbled lamb from Australia is being pitched to chefs as a premium product to rival Wagyu beef.
Published about 1 year ago in News
Bo Pedersen, Chief Revenue Officer
Inflation squeezes margins while fresh investments, tightening beef supply and rising plant‑based demand reshape the EU/UK meat landscape
Published about 1 year ago in News
Martina Osmak, Director of Marketing
ASF, Anthrax, and Bluetongue Raise Industry Concerns
Published about 1 year ago in News
Martina Osmak, Director of Marketing
Through decades of relentless advocacy, Sweden has become the first country to go cage-free for egg-laying hens—without passing a single law to mandate it.
Published about 1 year ago in News
Bo Pedersen, Chief Revenue Officer
Global factors are driving up beef prices, regulators are re‑writing labelling rules and new deforestation laws loom. Here’s what this means for your farm or business.
Published about 1 year ago in News
Martina Osmak, Director of Marketing
A small Croatian community is in shock as nearly 1,800 pigs are ordered to be euthanized following a government directive to control African swine fever.
Published about 1 year ago in News
Martina Osmak, Director of Marketing
Cranswick delivered solid first-quarter growth, fueled by rising demand for premium meat and strategic acquisitions, while continuing to invest in expanding production.
Published about 1 year ago in Market Analysis
Martina Osmak, Director of Marketing
A global food report from the FAO and OECD reveals that global consumption of animal-based foods is set to rise, but unequal access and environmental concerns reveal deeper global imbalances.
Published about 1 year ago in Market Analysis
Martina Osmak, Director of Marketing
From political posturing to price spikes, the world of beef is undergoing seismic shifts — and whether you’re a rancher in Texas or a shopper in Sydney, you’re feeling the heat.