naked block, 6-8 t weekly.

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We smoke the trout with hardwood, beech, oak and fruit tree wood, cherry and plum. Before being smoked, the trout is marinated for at least 24 hours in various spices. Placed on a bed of fir to enhance the taste. Description Contents: trout fillets, salt, smoke, placed on a bed of fir branches to enhance the taste and give it a special flavor Packaging: vacuum-sealed plastic foil

180. Loin cut, consisting of larger and more delicate fibers.

IVP CARTON 0.9-1.4 KG

Young Pork Neck

PORK - Suckling pig - Ham - Different sizes - External colour: White, waxy white, clean and homogeneous Meat colour: Pale pink, pale red, pearly

Bacon strips and bacon cubes are both decorative and functional. Bacon strips are ideal for your liver dishes, while diced bacon provides extra flavor and texture. Our bacon cubes and bacon strips are pure; they are rindless. We also cut the bacon cubes and strips precisely to your size. The standard size of our cubes is 6x6 millimeters. Other sizes are available upon request. > Feel free to contact us for more information about our bacon cubes and bacon strips.

Sin descripción

Sin descripción

Sin descripción

Sin descripción