Beef belly is taken from the underside of the animal and consists of alternating layers of lean meat and fat. It has a moderately rich, tender, naturally sweet, and full-bodied flavor. This popular cut retains moisture well and is ideal for grilling, stir-frying, braising, making beef rolls, or cooking in hot pot.

Beef belly

Dữ liệu kỹ thuật

Danh mục
Beef
Xuất xứ
Hạng
Đơn hàng tối thiểu
Còn hàng
Chứng chỉ
Beef belly · HUNG THINH IMPORT-EXPORT AND INTERNATIONAL TRADING JOINT STOCK COMPANY · Catalog Item | MeatBorsa