The product is characterised by high meat quality, proper muscling and consistent parameters essential for further processing. The half carcasses comply with current sanitary and quality standards, ensuring safety and raw material stability for business customers.

Pork half carcass

Техническа спецификация

Категорија
Beef
Произход:
Класа
Мин. нарачка
Во достапност
Да
Сертификати