Piece of rump accompanied by the tits cut. It has short fibers and is softer than the soft cushion. Ideal for steaks, barbecue or on the grill, in baked, sautéed, grilled and minced. Main features Very soft and tasty; Ideal for frying on large nonfat (breaded) steaks; Great for barbecue, if you have fat cover; Ideal for skewer (cubes); You can substitute filet mignon in estrogonofes.
Мин. нарачка: 1.000 kg
