Wagyu Tenderloin
Item sa Katalogo
Wagyu Tenderloin takes this tenderness to new heights due to the unique genetics and exceptional marbling of Wagyu cattle. The intramuscular fat enhances the tenderness, creating a melt-in-your-mouth experience.
Teknikal na datos
Kategorya
Beef
Pinagmulan
Grado
Min. na order
May Stock
Oo
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