Pork flank skin-on
Item sa Katalogo
A fatty-meaty cut with the skin intact, used in traditional products. Contributes to texture and flavour.
Teknikal na datos
Kategorya
Pork
Pinagmulan
Grado
Min. na order
May Stock
Oo
Mga Sertipiko
A fatty-meaty cut with the skin intact, used in traditional products. Contributes to texture and flavour.