Silverside
Item sa Katalogo
A cut with a slightly looser fibre structure, absorbing brines and marinades well. Used in cooked meat products.
Teknikal na datos
Kategorya
Pork
Pinagmulan
Grado
Min. na order
May Stock
Oo
Mga Sertipiko
A cut with a slightly looser fibre structure, absorbing brines and marinades well. Used in cooked meat products.